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The Espresso Lab is a Dubai-born specialty coffee brand founded by Emirati entrepreneur Ibrahim Al Mallouhi. Established in 2015, the brand focuses on carefully sourced specialty coffees, precision roasting, and innovative brewing experiences. Its range includes specialty coffee beans, capsules, drip bags, and curated collections featuring coffees from distinctive origins around the world.
Experience their award-winning dedication and thoughtful intention in every cup, reflecting a commitment to elevating artisanal coffee culture.
The Espresso Lab is a Dubai-born specialty coffee brand founded in 2015 by Emirati entrepreneur Ibrahim Al Mallouhi. From its roastery in Al Quoz and its cafes across Dubai, Abu Dhabi and Sharjah, the brand has built a reputation for a purist approach to coffee: carefully sourced lots, precision roasting and brewing that lets each origin speak for itself.
On PERCUP you can shop The Espresso Lab's 200 g whole-bean coffees, a washed Kenyan AB from the Giakanja station roasted for filter, a natural Ethiopian heirloom from Guji Hambela and a Brazilian Yellow Bourbon espresso roast from Carmo de Minas, alongside coffee capsules from Ethiopia and Indonesia and single-serve drip bags from Honduras.
Whether you pull espresso at home, brew pour-over or want specialty coffee with no equipment at all, The Espresso Lab offers a format for every routine, roasted locally and delivered across the UAE by PERCUP.
The Espresso Lab is a Dubai-born specialty coffee roaster founded in 2015 by Emirati entrepreneur Ibrahim Al Mallouhi. It roasts in Al Quoz, Dubai, and runs cafes across Dubai, Abu Dhabi and Sharjah, with a focus on carefully sourced coffee and precision roasting.
PERCUP carries The Espresso Lab's 200 g whole-bean coffees from Kenya (Kamavindi Giakanja AB), Ethiopia (Guji Hambela Rogicha) and Brazil (Carmo Fazenda Isidro Pereira), coffee capsules (Bombe Washed and Nati Lot #742) and Caballero Bomba de Fruta #1 drip bags.
Both. Carmo Fazenda Isidro Pereira is an espresso roast, Kamavindi Giakanja AB Washed is a filter roast, and Guji Hambela Rogicha works well for either. Each product page lists the roast profile and suggested brew methods.
Yes. Bombe Washed (Ethiopia) and Nati Lot #742 (Indonesia) are available as specialty coffee capsules, each box 42 g net, so you can brew single-origin espresso at home without a grinder.
Drip bags are single-serve pour-over filters pre-filled with freshly ground coffee. Open the bag, hook it over your cup, pour hot water slowly and remove. Caballero Bomba de Fruta #1 comes in a box of 7.
From specialty producers around the world. The coffees on PERCUP come from the Giakanja washing station in Kenya, Bernabas Berhanu and Alo Coffee in Ethiopia, Carmo Coffee in Brazil, Andre Hamboer in Indonesia and Marysabel Caballero and Moises Herrera in Honduras.
The Espresso Lab roasts in Dubai and PERCUP stocks the coffee locally, so it reaches you days rather than weeks after roasting, with no international shipping in between.
PERCUP delivers The Espresso Lab across all seven UAE emirates, with free shipping on orders over AED 200.
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speciality caffeinated beverages
