Chalo transforms the traditional Indian Chai recipe into a delicious, easy-to-make, low-caffeine drink crafted with all-natural, vegan ingredients. Inspired by founder Gita’s experience in India, where Chai stalls unite people across society, Chalo partners directly with sustainable farms and social initiatives to spark change with every cup. Our award-winning Masala Chai, rich with ginger, cardamom, cinnamon, and black pepper, offers authentic flavour while empowering communities and promoting inclusivity.