Single Cultivar Organic Koshun Japanese Oolong

Abu Dhabi, Dubai, Sharjah, Ajman, Umm Al Quwain, Ras Al Khaimah and Fujairah

Jordan, Kuwait, Lebanon, Oman, Qatar, Saudi Arabia

Albania, Andorra, Armenia, Austria, Belarus, Belgium, Bosnia & Herzegovina, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Faroe Islands, Finland, France, Georgia, Germany, Gibraltar, Greece, Greenland, Hungary, Iceland, Ireland, Italy, Jersey, Kosovo, Latvia, Liechtenstein, Lithuania, Luxembourg, Malta, Mayotte, Moldova, Monaco, Montenegro, Netherlands, Norway, Poland, Portugal, Réunion, Romania, San Marino, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey, United Kingdom, Vatican City

Afghanistan, Azerbaijan, Bahrain, Bangladesh, Bhutan, Brunei, Cambodia, China, Christmas Island, Hong Kong SAR China, India, Indonesia, Iraq, Japan, Kazakhstan, Kyrgyzstan, Laos, Macau SAR China, Malaysia, Maldives, Mongolia, Myanmar (Burma), Nepal, Pakistan, Philippines, Singapore, Sri Lanka, Taiwan, Tajikistan, Thailand, Turkmenistan, Uzbekistan, Vietnam, Yemen

Australia, Cook Islands, Fiji, Kiribati, Nauru, New Caledonia, New Zealand, Niue, Papua New Guinea, Samoa, Solomon Islands, Timor-Leste, Tonga, Tuvalu, Vanuatu

Canada, USA

Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, Falkland Islands, French Guiana, Guyana, Paraguay, Peru, Suriname, Uruguay, Venezuela

Anguilla, Antigua & Barbuda, Aruba, Bahamas, Barbados, Belize, Bermuda, British Virgin Islands, Cayman Islands, Costa Rica, Curaçao, Dominica, Dominican Republic, El Salvador, Grenada, Guatemala, Haiti, Honduras, Jamaica, Martinique, Montserrat, Nicaragua, Panama, Saint Martin, St. Barthélemy, St. Kitts & Nevis, St. Lucia, St. Vincent & Grenadines, Trinidad & Tobago, Turks & Caicos Islands

Algeria, Angola, Botswana, Burkina Faso, Burundi, Cameroon, Cape Verde, Central African Republic, Chad, Comoros, Congo - Brazzaville, Congo - Kinshasa, Côte d’Ivoire, Djibouti, Egypt, Eritrea, Eswatini, Ethiopia, Gabon, Gambia, Ghana, Guinea, Guinea-Bissau, Kenya, Lesotho, Liberia, Libya, Madagascar, Malawi, Mali, Mauritania, Mauritius, Morocco, Mozambique, Namibia, Niger, Nigeria, Rwanda, São Tomé & Príncipe, Senegal, Seychelles, Sierra Leone, Somalia, South Africa, South Sudan, St. Helena, Sudan, Tanzania, Togo, Tunisia, Uganda, Zambia, Zimbabwe

While oolong tea is most often associated with Taiwan and China, Japanese oolong is a rare and captivating discovery for tea lovers seeking something truly unique. Crafted in Shizuoka, Japan—a region revered for its innovation and craftsmanship—this small-batch oolong is made using the Koshun cultivar, known for its rich aromatic complexity and elegant structure.

Japanese oolong is a relatively new style within Japan’s tea industry, but its refinement and character set it apart. This producer's expert approach showcases the multi-dimensional potential of Koshun, offering an experience that both oolong and Japanese tea enthusiasts will appreciate.

• • Origin – Shizuoka, Japan, home to cutting-edge tea production rooted in deep tradition.
• • Unique Cultivar – Made from Koshun leaves, prized for their floral aroma and layered complexity.
• • Flavor Profile – Smooth and honeyed with subtle notes of stone fruit like apricot or plum.
• • Medium Body – Balanced texture and a gently lingering finish that invites reflection.
• • Visual Appeal – Brews a stunning golden liquor—be sure to take in its beauty before your first sip.
• • Elegant & Rare – A niche Japanese tea offering that showcases innovation while honoring tradition.

Suggested Use: Steep 1 tsp of oolong leaves in 190–200°F (88–93°C) water for 2–3 minutes. Re-steep up to 2–3 times to enjoy the evolving flavor profile with each infusion.