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Ethiopia Sidamo. Washed. Medium. Silky. Floral.
Earn 59 PERCUP points on this order
Silky and well‑balanced, this medium roast from Ethiopia’s Sidamo region delivers gentle sweetness and a smooth finish that works beautifully across any brew method.
Handled end-to-end by PERCUP · Stored at optimal conditions · Sealed for freshness
We ship to the countries below. Delivery windows are estimates from our partner.
Black Lane Delivery — Fast local priority service for customers living within 25 km of our partner roasteries. Flat rate of 20 AED per delivery.
Next Day — Abu Dhabi, Dubai, Sharjah, Ajman, Umm Al Quwain, Ras Al Khaimah and Fujairah. Orders placed before 2:00 PM ship same day.
Within 48 hours — Freshly roasted coffee orders placed before 3:00 PM will be delivered within 48 hours. No deliveries on Sundays.
Free shipping on orders above 200 AED, including Black Lane Delivery.
Saudi Arabia, Kuwait, Bahrain, Oman, Qatar and Jordan.
All EU member states and the United Kingdom via tracked express courier.
India, Singapore, Hong Kong, Japan, South Korea and surrounding countries.
United States and Canada via FedEx International Priority.
Australia and New Zealand.
Most other countries are supported. Shipping rates and times may vary.
Free shipping on all UAE orders. Free international shipping on orders over AED 200. Tracked on all routes — you'll receive a tracking link by email once dispatched.
Key Specs:
Varietal: 100 % heirloom Arabica
Process: Washed, triple‑washed for clarity
Roast: Medium roast optimized for filter & espresso
Profile: silky sweetness · gentle balance
Brewing Guide:
Ground coffee: 18 g (filter) | 20 g (espresso)
Brew ratio: 1 : 16 (filter) | 1 : 2 (espresso)
Brew time: 3–4 min (filter) | 25–28 s (espresso)
Water temp: 92 °C
Rest: 3–5 days post‑roast
Machine Tip: Dial grind one notch finer for filter and maintain consistent tamp pressure for espresso to ensure even extraction.
Hot Tips:
• Bloom coffee for 30 s before full pour.
• Stir gently halfway through steeping.
• Use filtered water at target temperature.
Sidamo’s clean sweetness and balanced body shine across all brew methods—perfect for specialty café menus and home brewing enthusiasts.
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Founded by Orit Mohammed, Boon Coffee celebrates organic single origin Ethiopian coffee. Drawing on three generations of palate expertise and precise European roasting standards, it crafts coffee defined by unwavering aroma, exceptional flavor and uncompromising quality, an homage to true craftsmanship.
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