Experience the exceptional character of Colombian coffee with our Ⓟ Premium Beans, a testament to artisanal processing and vibrant flavor. Sourced from the esteemed Finca Santa Mónica, owned by Jairo Arcila, these Castillo varietal beans are cultivated at an altitude of 1450M, benefiting from ideal growing conditions.
What sets these beans apart is the innovative Peach Co-Fermented Washed process. This meticulous method, combined with careful attention to detail, unlocks a complex flavor profile that is both intriguing and delightful. The result is a cup that sings with notes of peach gummy ring, apricot, and a subtle hint of white wine, all enveloped in a delicate floral aroma and a luxuriously syrupy body.
- Origin: Colombia
- Producer: Jairo Arcila, Finca Santa Mónica
- Varietal: Castillo
- Process: Peach Co-Fermented Washed
- Altitude: 1450M
- Roast Level: Medium Light
- Tasting Notes: Peach Gummy Ring / Apricot / White Wine / Floral / Syrupy Body
Perfectly suited for manual brewing methods such as pour-over or for crafting a refreshing cold brew, these beans offer a versatile and rewarding coffee experience. Elevate your daily ritual with a taste of Colombian excellence.