Organic Okumidori Matcha 30g
Organic Okumidori Matcha 30g
Ceremony Matcha
Dhs. 236.77
Earn 236 PERCUP points
Organic Okumidori Matcha 30g
Organic Okumidori Matcha 30g
Dhs. 236.77

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Organic Okumidori Matcha 30g

Ceremony Matcha

Organic Okumidori Matcha 30g

Ritual. Umami. Deep Green. Japan.

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Dhs. 236.77· 30g

Earn 236 PERCUP points on this order

Grade
Ceremonial Grade
Origin
Japan
Tasting notes
Umami, nutty, vegetal
Preparation
For whisking

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Key Info
GradeCeremonial Grade
Country of OriginJapan
Flavor NotesUmami, nutty, vegetal, subtly sweet
Size30g

A single-cultivar matcha celebrated for its balance and depth, Okumidori is known for a rich umami base, gentle nuttiness, and a refined vegetal character. It offers satisfying complexity beginning with a soft, natural sweetness before unfolding into a deeper, greener profile with a structured finish. Its name translates to “ Deep Green” reflecting both its vibrant colour and layered taste. Praised for its versatility, Okumidori brings depth and structure without overwhelming bitterness, making it a timeless choice for both traditional preparation and daily rituals.

Grade
Ceremonial Grade
Origin
Japan
Size
30g
Tasting Notes
🍄
Umami
🌰
Nutty
🥬
Vegetal
🍯
Subtly sweet
100% Pure Vegan No GMO Gluten Free
Traditional Whisk
Whisk with water
AI Generated
01Sift 2g of this vibrant Okumidori matcha into your favourite ceremonial bowl.Add 70ml of hot water, ideally at 75°C, to awaken its deep green character.Whisk vigorously in a 'W' motion for 20-30 seconds until a smooth, frothy layer forms. Savour the moment.
01Whisk 2.5g of Okumidori matcha with 50ml of warm water (75°C) until smooth.Fill a glass with ice, then pour in 180ml of your preferred cold milk.Gently layer the whisked matcha over the milk. Stir and perk up your afternoon.
01Sift 1.5g of Okumidori matcha into a small cup.Add 40ml of water at 70°C.Whisk quickly for 15 seconds until smooth. Drink immediately for a focused pick-me-up.
01Combine 3g of Okumidori matcha with 250ml of cold filtered water in a bottle or jar.Shake vigorously for 30 seconds until fully dissolved and frothy.Refrigerate for at least 2 hours. Shake again before serving over ice for a smooth, refreshing brew.
Country
Japan
Grade
Ceremonial Grade
Size
30g

Handled end-to-end by PERCUP · Stored at optimal conditions · Sealed for freshness

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A single-cultivar matcha celebrated for its balance and depth, Okumidori is known for a rich umami base, gentle nuttiness, and a refined vegetal character. It offers satisfying complexity beginning with a soft, natural sweetness before unfolding into a deeper, greener profile with a structured finish. Its name translates to “ Deep Green” reflecting both its vibrant colour and layered taste. Praised for its versatility, Okumidori brings depth and structure without overwhelming bitterness, making it a timeless choice for both traditional preparation and daily rituals.

Composition: Single cultivar

Cultivar: Okumidori

Origin: Yame

Harvest: First Flush (Spring)

Taste Notes: Umami, nutty, vegetal, subtly sweet

Grade: Ceremonial

Recommended Use: Usucha or koicha

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