Organic Japanese Matcha Green Tea Powder
Organic Japanese Matcha Green Tea Powder
Clearspring
Dhs. 77.54
Earn 77 PERCUP points
Organic Japanese Matcha Green Tea Powder
Organic Japanese Matcha Green Tea Powder
Dhs. 77.54

10% Off Today / 15% Off With Subscription

Organic Japanese Matcha Green Tea Powder

Clearspring

Organic Japanese Matcha Green Tea Powder

Stone-milled. Uji. Floral. Umami.

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Dhs. 77.54· 40g

Earn 77 PERCUP points on this order

Origin
Uji, Kyoto
Grade
Premium Grade
Milling
Finely milled powder
Preparation
Whisk and savour

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Key Info
Country of OriginJapan
BlendOrganic Matcha green tea powder
Size40g

Matcha is a finely milled vibrant green tea powder made from the highest quality Japanese tea leaves. Clearspring Organic Premium Matcha comes from Uji, a region high in the hills around Kyoto, renowned for producing the best Japanese teas. 

Origin
Japan
Blend
Organic Matcha green tea powder
Size
40g
100% Pure Vegan No GMO Gluten Free
Traditional Whisk
Whisk with water
AI Generated
01Sift 2g of this vibrant matcha into your warm chawan bowl.
02Add 60ml of water, heated to 75°C, for optimal flavour.
03Whisk vigorously in a 'W' shape for 20-30 seconds until a smooth, frothy layer appears. Savour the moment.
01Whisk 2g of matcha with 30ml of hot water (75°C) until smooth.
02Fill a tall glass with ice, then pour in 200ml of your favourite cold milk.
03Gently layer the whisked matcha over the milk and ice. Stir and enjoy a refreshing pick-me-up.
01Sift 1.5g of matcha into a small bowl or shot glass.
02Add 30ml of water at 75°C.
03Whisk briskly until fully dissolved and slightly frothy. Drink immediately for a pure, energetic boost.
Country
Japan
Blend
Organic Matcha green tea powder
Size
40g

Handled end-to-end by PERCUP · Stored at optimal conditions · Sealed for freshness

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Clearspring Organic Premium Matcha is a finely milled, vibrant green tea powder made from the highest quality shade-grown tea leaves in Uji, Kyoto—one of Japan’s most revered tea-producing regions. This ceremonial-grade matcha offers a rich, smooth taste and deep umami flavor, making it a staple for traditional tea rituals and modern wellness routines alike.

Matcha is the most celebrated of all Japanese teas. For over 900 years, it has been consumed during the Japanese tea ceremony and used by Buddhist monks to maintain calm focus during long hours of meditation. Its unique combination of L-theanine and natural caffeine provides a steady, mindful energy boost without the jitters.

  • Origin – Uji, Kyoto, Japan—globally recognized for exceptional matcha cultivation.
  • Certified Organic – Grown without pesticides or chemicals for a clean, pure tea experience.
  • Flavor Profile – Smooth, mildly sweet, and rich in umami with a vibrant green hue.
  • Cultural Heritage – Steeped in centuries of Japanese tradition and spiritual practice.
  • Health Benefits – Packed with antioxidants (EGCG, theaflavins, thearubigins) and supports focus, metabolism, and detox.
  • Versatile Use – Enjoy as a traditional matcha tea, latte, or incorporate into smoothies and desserts.

Suggested Use: Sift 1/2 tsp of matcha into a bowl. Add 70–80°C water and whisk until frothy. Best enjoyed plain or with your preferred milk as a latte.

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