Full Capacity Medium Roasted Premium Blend is another Specialty Batch signature blend combining washed Guatemalan beans (Antigua) and Costa Rican beans (Tarrazú), from various varietals including Caturra, Bourbon, and Typica, grown at 1300-1800MASL. Processing includes washed, natural, and post-roast blending. The aim is to deliver both power and balance, with chocolate depth and caramel sweetness anchored in structure.
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Full Capacity Medium Roasted Premium Blend is another Specialty Batch signature blend combining washed Guatemalan beans (Antigua) and Costa Rican beans (Tarrazú), from various varietals including Caturra, Bourbon, and Typica, grown at 1300-1800MASL. Processing includes washed, natural, and post-roast blending. The aim is to deliver both power and balance, with chocolate depth and caramel sweetness anchored in structure.
Chemical free
Fair trade
Organic
Key Info
GradeCaturra, Bourbon & Typica
RoastMedium
Country Of OriginCosta Rica
ProcessNatural, Washed & Post-Roast Blend
Flavor NotesChocolate, Caramel, Fruit Acidity
Size500 g
Details
Expect sweet chocolate, caramel, and lively fruit acidity. With milk: luscious, fudgy body with lingering mocha tones. If you want espresso that delivers both boldness and smoothness, or milk drinks with richness and character, this one pulls weight with nuance.
Shipping
We currently ship to the below countries. We do our best to deliver your order to you in the timeframes listed below, but please note these are estimates from our delivery provider.
UAE Next Day - 24 hours
Abu Dhabi, Dubai, Sharjah, Ajman, Umm Al Quwain, Ras Al Khaimah and Fujairah
Middle East 2-3 days
Jordan, Kuwait, Lebanon, Oman, Qatar, Saudi Arabia
United Kingdom & Europe 2-4 days
Albania, Andorra, Armenia, Austria, Belarus, Belgium, Bosnia & Herzegovina, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Faroe Islands, Finland, France, Georgia, Germany, Gibraltar, Greece, Greenland, Hungary, Iceland, Ireland, Italy, Jersey, Kosovo, Latvia, Liechtenstein, Lithuania, Luxembourg, Malta, Mayotte, Moldova, Monaco, Montenegro, Netherlands, Norway, Poland, Portugal, Réunion, Romania, San Marino, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey, United Kingdom, Vatican City
Asia 3-4 days
Afghanistan, Azerbaijan, Bahrain, Bangladesh, Bhutan, Brunei, Cambodia, China, Christmas Island, Hong Kong SAR China, India, Indonesia, Iraq, Japan, Kazakhstan, Kyrgyzstan, Laos, Macau SAR China, Malaysia, Maldives, Mongolia, Myanmar (Burma), Nepal, Pakistan, Philippines, Singapore, Sri Lanka, Taiwan, Tajikistan, Thailand, Turkmenistan, Uzbekistan, Vietnam, Yemen
Oceania 2-5 days
Australia, Cook Islands, Fiji, Kiribati, Nauru, New Caledonia, New Zealand, Niue, Papua New Guinea, Samoa, Solomon Islands, Timor-Leste, Tonga, Tuvalu, Vanuatu
North America 2-4 days
Canada, USA
South America 3-5 days
Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, Falkland Islands, French Guiana, Guyana, Paraguay, Peru, Suriname, Uruguay, Venezuela
Central America 3-5 days
Anguilla, Antigua & Barbuda, Aruba, Bahamas, Barbados, Belize, Bermuda, British Virgin Islands, Cayman Islands, Costa Rica, Curaçao, Dominica, Dominican Republic, El Salvador, Grenada, Guatemala, Haiti, Honduras, Jamaica, Martinique, Montserrat, Nicaragua, Panama, Saint Martin, St. Barthélemy, St. Kitts & Nevis, St. Lucia, St. Vincent & Grenadines, Trinidad & Tobago, Turks & Caicos Islands
Full Capacity is Specialty Batch’s all-rounder blend built for performance. Using beans from Guatemala (Antigua) and Costa Rica (Tarrazú), with varietals such as Bourbon, Typica, and Caturra, processed via washed, natural, and post-roast blending to achieve both depth and sweetness.
Key Features
Blend Composition: Guatemala & Costa Rica.
Varietals: Bourbon, Typica, Catuai, etc.
Process Diversity: Washed, natural, post-roast blend for complexity.
Flavor Balance: Chocolate, caramel, fruit acidity; strong but smooth with milk.
Tasting Performance
Black: Deep chocolatey tones, rich caramel, and vibrant fruit brightness that keeps the profile lively.
With Milk: Becomes silky and indulgent — mocha and fudge-like richness that lingers without overpowering.
Suggested Recipes
Espresso: 18-20g dose, yield 36-40g, 28-32s extraction to highlight cocoa and caramel.
Aeropress / Immersion black: 15g / 220g water, steep 1:30 then press, to draw creamy chocolate texture.
Care & Storage
Keep beans in airtight containers, away from heat and light. Blend elements benefit from freshness—grind just before brewing. Adjust milk ratios and steam texture to complement sweetness.
Who Is It For?
Perfect for espresso lovers who want depth and bold milk-based drinks, and for drinkers who like their black coffee rich but nuanced. A versatile blend that performs well in café and home settings alike.
Know more about this product
Full Capacity is Specialty Batch’s all-rounder blend built for performance. Using beans from Guatemala (Antigua) and Costa Rica (Tarrazú), with varietals such as Bourbon, Typica, and Caturra, processed via washed, natural, and post-roast blending to achieve both depth and sweetness.
Key Features
Blend Composition: Guatemala & Costa Rica.
Varietals: Bourbon, Typica, Catuai, etc.
Process Diversity: Washed, natural, post-roast blend for complexity.
Flavor Balance: Chocolate, caramel, fruit acidity; strong but smooth with milk.
Tasting Performance
Black: Deep chocolatey tones, rich caramel, and vibrant fruit brightness that keeps the profile lively.
With Milk: Becomes silky and indulgent — mocha and fudge-like richness that lingers without overpowering.
Suggested Recipes
Espresso: 18-20g dose, yield 36-40g, 28-32s extraction to highlight cocoa and caramel.
Aeropress / Immersion black: 15g / 220g water, steep 1:30 then press, to draw creamy chocolate texture.
Care & Storage
Keep beans in airtight containers, away from heat and light. Blend elements benefit from freshness—grind just before brewing. Adjust milk ratios and steam texture to complement sweetness.
Who Is It For?
Perfect for espresso lovers who want depth and bold milk-based drinks, and for drinkers who like their black coffee rich but nuanced. A versatile blend that performs well in café and home settings alike.
Specialty Batch is a Dubai-based, award-winning craft roastery and coffee partner founded in 2013. They roast exceptional coffees while raising standards across the UAE. Expect quality over quantity, genuine relationships, and consistent results from a team deeply embedded in the region’s coffee scene.