El Salvador Miramar Anaerobic Natural
THREE COFFEEEl Salvador Finca Miramar – Anaerobic Natural is a bold, fruit-packed explosion. Whole cherries ferment in sealed tanks for 192 hours with a tailored microbial cocktail, then slow-dry on raised beds for 30–35 days. The result: deep purple and red-berry flavours, bright acidity, and a funky complexity that turns every filter brew into a vibrant, head-turning cup.
El Salvador Finca Miramar – Anaerobic Natural is a bold, fruit-packed explosion. Whole cherries ferment in sealed tanks for 192 hours with a tailored microbial cocktail, then slow-dry on raised beds for 30–35 days. The result: deep purple and red-berry flavours, bright acidity, and a funky complexity that turns every filter brew into a vibrant, head-turning cup.
El Salvador Miramar Anaerobic Natural
THREE COFFEE
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THREE Coffee
At THREE, every exceptional cup begins with an exceptional team. Our caffeine-powered crew obsesses over each step of the journey: cultivation, ethical sourcing, and precision roasting. The result is coffee that consistently meets the highest specialty standards. Meet the passionate specialists who ensure THREE continues to serve the world’s finest coffees, one thoughtfully crafted roast at a time.
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