Clarity Golden Koicha Matcha No.2 - Ceremonial Grade 250g
Clarity Golden Koicha Matcha No.2 - Ceremonial Grade 250g
Clarity Tea
Dhs. 344.00
Earn 344 PERCUP points
Clarity Golden Koicha Matcha No.2 - Ceremonial Grade 250g
Clarity Golden Koicha Matcha No.2 - Ceremonial Grade 250g
Dhs. 344.00

Upto 15% Off With Subscription

Clarity Golden Koicha Matcha No.2 - Ceremonial Grade 250g

Clarity Tea

Clarity Golden Koicha Matcha No.2 - Ceremonial Grade 250g

Ceremonial. Rich Umami. Balanced.

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Dhs. 344.00 · 250g

Earn 344 PERCUP points on this order

Grade
Ceremonial
Origin
Aichi, Japan
Tasting notes
Rich umami, sweet
Preparation
Whisk with water

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Key Info
GradeCeremonial Grade
Country of OriginJapan
Flavor NotesRich Umami, Natural Sweetness
Size250g

Golden Koicha is Clarity Tea's Grade A ceremonial matcha from Aichi, Japan. It's made from first-flush leaves shaded for 23–25 days, using the Okumidori, Yutakamidori and Asatsuyu cultivars, and whisks up a vibrant deep green with rich, creamy umami, natural sweetness and no bitterness.

Clarity calls it their most balanced matcha. It's smooth enough to drink whisked with water as usucha, and full enough to come through milk in a latte without added sugar. Nothing is added: no coloring, flavoring, sugar or milk powder.

The 250g refill pouch is the size Clarity supplies to coffee shops. Reseal after opening and refrigerate for the best freshness, or keep it in a cool, dry place in an airtight, opaque container.

Grade
Ceremonial Grade
Origin
Japan
Size
250g
Tasting Notes
🟫
Rich Umami
🍯
Natural Sweetness
100% Pure Vegan No GMO Gluten Free
Traditional Usucha
Whisk with water
01Sift 2g of this vibrant Ceremonial Grade matcha into a warm chawan.
02Add 60ml of water, heated to 75°C, ensuring optimal flavour.
03Whisk briskly in a 'W' motion for 20-30 seconds until a fine, creamy foam appears. Savour the moment.
01Sift 4g of Golden Koicha into a pre-warmed bowl, ready for a richer experience.
02Add 40ml of water at 75°C.
03Slowly knead with your chasen, pressing out any lumps, until a thick, smooth, glaze-like liquid forms. This is a true indulgence.
01Whisk 2g of this premium matcha with 30ml of 75°C water until smooth.
02Fill a glass with ice, then pour in 200ml of your preferred cold milk.
03Gently pour the whisked matcha over the milk and ice for a refreshing, vibrant pick-me-up.
Country
Japan
Grade
Ceremonial Grade
Size
250g

Handled end-to-end by PERCUP · Stored at optimal conditions · Sealed for freshness

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Golden Ceremonial Matcha "KOICHA" is a Grade A ceremonial matcha from Aichi Prefecture, Japan, known for its vibrant deep green color, rich umami flavor and smooth finish with no bitterness. Clarity calls it their most balanced matcha, for drinking whisked with water or in a premium latte.

  • • Origin – Aichi Prefecture, Japan.
  • • Grade A Ceremonial Matcha – Rich umami, vibrant deep green color and a smooth, non-bitter profile.
  • • First Flush – First-harvest leaves, shade-grown for 23–25 days.
  • • Cultivars – Okumidori, Yutakamidori and Asatsuyu.
  • • Usucha or Latte – Smooth with just water, and full enough to come through milk without added sugar.
  • • Nothing Added – No coloring, flavoring, sugar or milk powder.
  • • Pack Size – 250g refill pouch, the size Clarity supplies to coffee shops.

Suggested Use: Sift 2.2–2.5g of matcha into a bowl, add 25ml of warm water (70°C) and whisk fast in a V–W motion until smooth. Top with 100ml of your choice of milk, or water.

Storage: Reseal after opening and refrigerate for the best freshness, or keep in a cool, dry place in an airtight, opaque container.

About Clarity Tea: Clarity Tea is committed to authenticity, sourcing premium oolong and Japanese matcha directly from family-run farms in Taiwan and Japan. Their mission is to celebrate the artistry of tea beyond just blends—honoring tradition, quality, and the farmers behind every leaf.

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