From West Guji's famous Hambela Wamena zone, Slick Coffee’s Bishan Wate showcases Ethiopia’s ancient coffee traditions. This naturally processed Ethiopian landrace coffee, crafted by Faysel Abdosh and Testi Coffee, bursts with bright, juicy, and tea-like flavors, reflecting the best of high-altitude terroirs.
- • Flavor Profile: Dried apricots, strawberry jam, Earl Grey tea-like notes.
- • Origin & Sourcing: Hambela Wamena, West Guji, Ethiopia. Farm: Bishan Wate, Testi Coffee.
- • Process: Natural – carefully dried to maintain vibrant fruit complexity.
- • Variety: Ethiopian Heirloom Landraces.
- • Score: 87–88.9 points, specialty microlot.
- • Special Notes: Small lot release, capturing the essence of Ethiopia’s coffee heritage.
Brewing Method:
Ideal for slow pour-over or Chemex brewing to showcase its floral brightness and layered sweetness.