Bold, intense, and effortlessly smooth. The Vienna Easy Pour is made for those who like their coffee strong and unapologetic. This dark roast delivers full-bodied richness with deep nutty undertones, layers of cocoa, and a sharp, classic bitterness. A quick, no-fuss brew that packs a punch in every pour.
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Bold, intense, and effortlessly smooth. The Vienna Easy Pour is made for those who like their coffee strong and unapologetic. This dark roast delivers full-bodied richness with deep nutty undertones, layers of cocoa, and a sharp, classic bitterness. A quick, no-fuss brew that packs a punch in every pour.
Chemical free
Fair trade
Organic
Key Info
RoastDark
Country Of OriginIndia
Flavor NotesCacao, Nutty, Classic Bitters
SizePack of 5
Details
Brewed using 100% Arabica beans from the high-altitude estates of Chikmagalur, Coorg, and Karnataka, this dark roast captures the essence of South India’s most iconic coffee-growing regions. Each cup reveals bold character and smooth complexity, thanks to expert roasting and premium sourcing.
Shipping
We currently ship to the below countries. We do our best to deliver your order to you in the timeframes listed below, but please note these are estimates from our delivery provider.
UAE Next Day - 24 hours
Abu Dhabi, Dubai, Sharjah, Ajman, Umm Al Quwain, Ras Al Khaimah and Fujairah
Middle East 2-3 days
Jordan, Kuwait, Lebanon, Oman, Qatar, Saudi Arabia
United Kingdom & Europe 2-4 days
Albania, Andorra, Armenia, Austria, Belarus, Belgium, Bosnia & Herzegovina, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Faroe Islands, Finland, France, Georgia, Germany, Gibraltar, Greece, Greenland, Hungary, Iceland, Ireland, Italy, Jersey, Kosovo, Latvia, Liechtenstein, Lithuania, Luxembourg, Malta, Mayotte, Moldova, Monaco, Montenegro, Netherlands, Norway, Poland, Portugal, Réunion, Romania, San Marino, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey, United Kingdom, Vatican City
Asia 3-4 days
Afghanistan, Azerbaijan, Bahrain, Bangladesh, Bhutan, Brunei, Cambodia, China, Christmas Island, Hong Kong SAR China, India, Indonesia, Iraq, Japan, Kazakhstan, Kyrgyzstan, Laos, Macau SAR China, Malaysia, Maldives, Mongolia, Myanmar (Burma), Nepal, Pakistan, Philippines, Singapore, Sri Lanka, Taiwan, Tajikistan, Thailand, Turkmenistan, Uzbekistan, Vietnam, Yemen
Oceania 2-5 days
Australia, Cook Islands, Fiji, Kiribati, Nauru, New Caledonia, New Zealand, Niue, Papua New Guinea, Samoa, Solomon Islands, Timor-Leste, Tonga, Tuvalu, Vanuatu
North America 2-4 days
Canada, USA
South America 3-5 days
Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, Falkland Islands, French Guiana, Guyana, Paraguay, Peru, Suriname, Uruguay, Venezuela
Central America 3-5 days
Anguilla, Antigua & Barbuda, Aruba, Bahamas, Barbados, Belize, Bermuda, British Virgin Islands, Cayman Islands, Costa Rica, Curaçao, Dominica, Dominican Republic, El Salvador, Grenada, Guatemala, Haiti, Honduras, Jamaica, Martinique, Montserrat, Nicaragua, Panama, Saint Martin, St. Barthélemy, St. Kitts & Nevis, St. Lucia, St. Vincent & Grenadines, Trinidad & Tobago, Turks & Caicos Islands
The Vienna Dark Roast is a bold, full-bodied coffee that will satisfy even the most passionate dark roast lovers. Sourced from the renowned coffee-growing regions of Chikmagalur, Coorg, and Karnataka in India, this coffee is a blend of beans that offers exceptional quality and flavor. Each region contributes to a unique depth of flavor, resulting in a rich, smooth brew that's perfect for any coffee enthusiast.
Bold & Strong: The Vienna Dark Roast features an intense, full-bodied flavor profile with dominant oaky undertones and cocoa notes that define its strong character. The coffee offers a distinct bitterness that coffee lovers crave.
Low Acidity: With its low acidity, the Vienna Dark Roast provides a smoother, more balanced cup, making it easier on the stomach and perfect for those who prefer a less sharp taste.
Beans Sourced from Chikmagalur, Coorg, and Karnataka: These regions are known for producing some of India’s finest coffee beans, contributing to a rich, deep flavor and aroma that makes every sip a memorable experience.
How to Brew with EasyPour:
Open the Sachet: Tear open the EasyPour sachet to access the pre-measured dark roast coffee grounds.
Place Over Cup: Place the sachet carefully over your cup or mug, ensuring it sits securely on the rim for a stable brew.
Pour Hot Water: Slowly pour hot water (just off the boil) over the sachet, letting the coffee infuse into the water. Adjust the water quantity based on how strong you like your brew.
Let it Brew: Allow the coffee to brew for 3-4 minutes as it drips through. This process ensures maximum flavor extraction for a bold and rich cup.
Enjoy: Once brewed, remove the sachet and stir your coffee. You’re now ready to enjoy your perfect cup of Vienna Dark Roast!
Each pack of Vienna Dark Roast Easy Pour contains 5 or 10 sachets, offering a hassle-free brewing experience while maintaining the rich flavors of a classic dark roast. With no need for additional equipment, it’s the easiest way to enjoy a delicious, bold cup of coffee.
Know more about this product
The Vienna Dark Roast is a bold, full-bodied coffee that will satisfy even the most passionate dark roast lovers. Sourced from the renowned coffee-growing regions of Chikmagalur, Coorg, and Karnataka in India, this coffee is a blend of beans that offers exceptional quality and flavor. Each region contributes to a unique depth of flavor, resulting in a rich, smooth brew that's perfect for any coffee enthusiast.
Bold & Strong: The Vienna Dark Roast features an intense, full-bodied flavor profile with dominant oaky undertones and cocoa notes that define its strong character. The coffee offers a distinct bitterness that coffee lovers crave.
Low Acidity: With its low acidity, the Vienna Dark Roast provides a smoother, more balanced cup, making it easier on the stomach and perfect for those who prefer a less sharp taste.
Beans Sourced from Chikmagalur, Coorg, and Karnataka: These regions are known for producing some of India’s finest coffee beans, contributing to a rich, deep flavor and aroma that makes every sip a memorable experience.
How to Brew with EasyPour:
Open the Sachet: Tear open the EasyPour sachet to access the pre-measured dark roast coffee grounds.
Place Over Cup: Place the sachet carefully over your cup or mug, ensuring it sits securely on the rim for a stable brew.
Pour Hot Water: Slowly pour hot water (just off the boil) over the sachet, letting the coffee infuse into the water. Adjust the water quantity based on how strong you like your brew.
Let it Brew: Allow the coffee to brew for 3-4 minutes as it drips through. This process ensures maximum flavor extraction for a bold and rich cup.
Enjoy: Once brewed, remove the sachet and stir your coffee. You’re now ready to enjoy your perfect cup of Vienna Dark Roast!
Each pack of Vienna Dark Roast Easy Pour contains 5 or 10 sachets, offering a hassle-free brewing experience while maintaining the rich flavors of a classic dark roast. With no need for additional equipment, it’s the easiest way to enjoy a delicious, bold cup of coffee.
Blue Tokai Coffee Roasters aims to make high-quality coffee accessible by sourcing from award-winning Indian farms and roasting with care. They prioritize transparency, learning, and precision to ensure every cup reflects their passion for great coffee.