Project Everest - Lekali Estate, Bhirkune. Extended Naturals
Project Everest - Lekali Estate, Bhirkune. Extended Naturals
Subko Coffee Roasters
Dhs. 139.00
Earn 139 PERCUP points
Project Everest - Lekali Estate, Bhirkune. Extended Naturals
Project Everest - Lekali Estate, Bhirkune. Extended Naturals
Dhs. 139.00

Upto 15% Off With Subscription

Project Everest - Lekali Estate, Bhirkune. Extended Naturals

Subko Coffee Roasters

Project Everest - Lekali Estate, Bhirkune. Extended Naturals

Nepal. Light roast. Extended Naturals. Fruity.

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Dhs. 139.00· 250 g

Earn 139 PERCUP points on this order

Roast level
Light · Fruity
Processing
Extended Naturals
Origin
Lekali Estate, Nepal
Best for
Filter / Pour-over

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Key Info
RoastLight
GradeSpecialty Arabica
Country of OriginNepal
ProcessExtended Naturals
TasteSweet, Fruity, Floral
BlendSingle Origin
Flavor NotesBerry, Floral, Chocolate, Caramel
Size250 g
A high scoring mixed variety Arabica micro-lot from Nepal.
Roast
Light
Grade
Specialty Arabica
Origin
Nepal
Process
Extended Naturals
Tasting Notes
🍯
Sweet
🍓
Fruity
🌸
Floral
Specialty Grade Single Origin Freshly Roasted Vegan
Pour-over
Grind + brew
01Grind 20g of Project Everest beans to a medium-fine consistency.
02Heat 300ml of water to 94°C. Rinse your filter.
03Add grounds, bloom with 50ml water for 30 seconds.
04Pour remaining water in slow, circular motions over 2.5 minutes, aiming for a total brew time of 3-3.5 minutes.
01Grind 30g of these Nepalese beans coarsely.
02Heat 360ml of water to 95°C. Add grounds to your French press.
03Pour water, stir gently, and steep for 4 minutes.
04Slowly press the plunger down and serve this rich, fruity brew.
01Grind 18g of Project Everest to a very fine consistency for your portafilter.
02Tamp evenly. Brew with water at 92°C, aiming for a 36g yield.
03Extract for 25-30 seconds.
04Enjoy a concentrated shot of Berry, Floral, Chocolate, Caramel notes.
Country
Nepal
Grade
Specialty Arabica
Process
Extended Naturals
Blend
Single Origin
Roast
Light
Size
250 g

Handled end-to-end by PERCUP · Stored at optimal conditions · Sealed for freshness

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Embark on an extraordinary coffee journey with Project Everest - Lekali Estate, a truly exceptional micro-lot hailing from the majestic mountains of Nepal. This isn't just coffee; it's a testament to meticulous cultivation and the unique terroir of the Lekali Estate, brought to you by the renowned Subko Coffee Roasters.

This particular offering showcases the beauty of the Extended Naturals processing method. This technique involves allowing the coffee cherries to dry with the fruit intact for an extended period, which imparts a rich sweetness and complex fruity notes into the bean. The result is a cup that is both vibrant and deeply satisfying, a true reflection of the high altitude and dedicated craftsmanship involved in its creation.

Expect a nuanced flavor profile that dances on the palate, with notes of ripe berries, sweet caramel, and a hint of honeyed sweetness. The mixed Arabica varieties from this Nepalese estate offer a unique character that is both exotic and approachable, making it an ideal choice for the discerning coffee lover seeking to explore the exquisite potential of Nepalese coffee.

  • Origin: Lekali Estate, Bhirkune, Nepal
  • Processing: Extended Naturals
  • Variety: Mixed Arabica
  • Roast Profile: Medium (Optimized for highlighting natural sweetness and complexity)
  • Tasting Notes: Ripe Berry, Caramel, Honey

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