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|---|---|
| Buy 2 + | Get 10% discount |
10% Off Today / 15% Off With Subscription
Single Origin. Costa Rica. Anaerobic Natural
Earn 98 PERCUP points on this order
Discover the exceptional Costa Rica Sol Dorado, a premium specialty coffee meticulously cultivated in the renowned Santa María de Dota, Tarrazú region, at an impressive 1,900 meters above sea level. This Anaerobic Natural processed coffee, brought to you by Mayra Solís Ureña, offers a vibrant and fruit-forward cup profile with bright notes of lychee, passion fruit, grapefruit, and a rich molasses sweetness. Ideal for filter brewing methods like V60 and Chemex, each cup reflects a commitment to quality, sustainability, and transparency.
Handled end-to-end by PERCUP · Stored at optimal conditions · Sealed for freshness
We ship to the countries below. Delivery windows are estimates from our partner.
Black Lane Delivery — Fast local priority service for customers living within 25 km of our partner roasteries. Flat rate of 20 AED per delivery.
Next Day — Abu Dhabi, Dubai, Sharjah, Ajman, Umm Al Quwain, Ras Al Khaimah and Fujairah. Orders placed before 2:00 PM ship same day.
Within 48 hours — Freshly roasted coffee orders placed before 3:00 PM will be delivered within 48 hours. No deliveries on Sundays.
Free shipping on orders above 200 AED, including Black Lane Delivery.
Saudi Arabia, Kuwait, Bahrain, Oman, Qatar and Jordan.
All EU member states and the United Kingdom via tracked express courier.
India, Singapore, Hong Kong, Japan, South Korea and surrounding countries.
United States and Canada via FedEx International Priority.
Australia and New Zealand.
Most other countries are supported. Shipping rates and times may vary.
Free shipping on all UAE orders. Free international shipping on orders over AED 200. Tracked on all routes — you'll receive a tracking link by email once dispatched.
Experience the vibrant flavors of Costa Rica Sol Dorado, a premium specialty coffee grown in the renowned Santa María de Dota, Tarrazú region, at an impressive altitude of 1,900 meters above sea level. Carefully cultivated by Mayra Solís Ureña and processed through an innovative Anaerobic Natural method, this coffee delivers exceptional sweetness, complexity, and a fruit-forward cup profile. Roasted specifically for filter brewing methods, Costa Rica Sol Dorado offers a unique sensory experience with bright notes of lychee, passion fruit, grapefruit, and rich molasses sweetness. The high-altitude cultivation combined with meticulous processing enhances clarity, balance, and depth in every cup.
Behind this coffee is a story of resilience and sustainability. In 2020, during the pandemic, a family of passionate coffee producers established Alto el Vapor micro-mill to create fairer opportunities, improve traceability, and preserve their family legacy. Their commitment extends beyond coffee production — with 85% of their land protected as primary forest, they actively preserve biodiversity and safeguard an important water source for their local community. Every cup of Costa Rica Sol Dorado reflects dedication to quality, sustainability, transparency, and environmental responsibility, making it an exceptional choice for specialty coffee enthusiasts seeking distinctive and ethically sourced coffee.
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