Cafe Rider Roastery LLC

Colombia Flor Del Desierto

Colombia Flor Del Desierto

Regular price Dhs. 73.69
Dhs. 73.69 Sale price Regular price
Sale
250 g / 1 Kg

Colombia Flor del Desierto is a vibrant natural-process coffee sourced from the Huila region, crafted by Cuatro Vientos in collaboration with smallholder producers. Grown between 1,250 and 2,150 MASL, the cherries are carefully processed and dried at the Siete Soles Drying Complex, a hub of innovation that brings consistency and quality to every lot. This coffee was also selected as the 2025 competition coffee for A Shot in the Dark, a testament to its standout character.

Colombia Flor del Desierto is a vibrant natural-process coffee sourced from the Huila region, crafted by Cuatro Vientos in collaboration with smallholder producers. Grown between 1,250 and 2,150 MASL, the cherries are carefully processed and dried at the Siete Soles Drying Complex, a hub of innovation that brings consistency and quality to every lot. This coffee was also selected as the 2025 competition coffee for A Shot in the Dark, a testament to its standout character.

  • Chemical free
  • Fair trade
  • Organic

Key Info

GradeSingle Orgin
RoastMedium
Country Of OriginColombia
ProcessNatural
Flavor NotesMolasses, Dried Fruits, Grapes, Apple
Size250 g / 1 Kg

Details

In the cup, Flor del Desierto reveals a layered profile of molasses, dried fruits, grapes, and crisp apple, a flavor combination that balances richness with a lively brightness. This medium roast is designed for filter brewing, offering both complexity for competition use and balance for everyday enjoyment. Behind it all is the work of Cuatro Vientos and their network of smallholder farmers, who embody Colombia’s reputation for producing expressive and world-class coffees.

Shipping

We currently ship to the below countries. We do our best to deliver your order to you in the timeframes listed below, but please note these are estimates from our delivery provider.

UAE
Next Day - 24 hours

Abu Dhabi, Dubai, Sharjah, Ajman, Umm Al Quwain, Ras Al Khaimah and Fujairah


Middle East
2-3 days

Jordan, Kuwait, Lebanon, Oman, Qatar, Saudi Arabia


United Kingdom & Europe
2-4 days

Albania, Andorra, Armenia, Austria, Belarus, Belgium, Bosnia & Herzegovina, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Faroe Islands, Finland, France, Georgia, Germany, Gibraltar, Greece, Greenland, Hungary, Iceland, Ireland, Italy, Jersey, Kosovo, Latvia, Liechtenstein, Lithuania, Luxembourg, Malta, Mayotte, Moldova, Monaco, Montenegro, Netherlands, Norway, Poland, Portugal, Réunion, Romania, San Marino, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey, United Kingdom, Vatican City


Asia
3-4 days

Afghanistan, Azerbaijan, Bahrain, Bangladesh, Bhutan, Brunei, Cambodia, China, Christmas Island, Hong Kong SAR China, India, Indonesia, Iraq, Japan, Kazakhstan, Kyrgyzstan, Laos, Macau SAR China, Malaysia, Maldives, Mongolia, Myanmar (Burma), Nepal, Pakistan, Philippines, Singapore, Sri Lanka, Taiwan, Tajikistan, Thailand, Turkmenistan, Uzbekistan, Vietnam, Yemen


Oceania
2-5 days

Australia, Cook Islands, Fiji, Kiribati, Nauru, New Caledonia, New Zealand, Niue, Papua New Guinea, Samoa, Solomon Islands, Timor-Leste, Tonga, Tuvalu, Vanuatu


North America
2-4 days

Canada, USA


South America
3-5 days

Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, Falkland Islands, French Guiana, Guyana, Paraguay, Peru, Suriname, Uruguay, Venezuela


Central America
3-5 days

Anguilla, Antigua & Barbuda, Aruba, Bahamas, Barbados, Belize, Bermuda, British Virgin Islands, Cayman Islands, Costa Rica, Curaçao, Dominica, Dominican Republic, El Salvador, Grenada, Guatemala, Haiti, Honduras, Jamaica, Martinique, Montserrat, Nicaragua, Panama, Saint Martin, St. Barthélemy, St. Kitts & Nevis, St. Lucia, St. Vincent & Grenadines, Trinidad & Tobago, Turks & Caicos Islands


Africa
3-5 days

Algeria, Angola, Botswana, Burkina Faso, Burundi, Cameroon, Cape Verde, Central African Republic, Chad, Comoros, Congo - Brazzaville, Congo - Kinshasa, Côte d’Ivoire, Djibouti, Egypt, Eritrea, Eswatini, Ethiopia, Gabon, Gambia, Ghana, Guinea, Guinea-Bissau, Kenya, Lesotho, Liberia, Libya, Madagascar, Malawi, Mali, Mauritania, Mauritius, Morocco, Mozambique, Namibia, Niger, Nigeria, Rwanda, São Tomé & Príncipe, Senegal, Seychelles, Sierra Leone, Somalia, South Africa, South Sudan, St. Helena, Sudan, Tanzania, Togo, Tunisia, Uganda, Zambia, Zimbabwe

Know more about this product

Colombia Flor del Desierto is a collaborative coffee from Huila, sourced through the dedicated efforts of Cuatro Vientos and a network of smallholder farmers. The cherries are grown at altitudes ranging from 1,250–2,150 MASL and processed naturally at the Siete Soles Drying Complex, an innovative facility designed for consistency and quality.

This lot was chosen as the 2025 competition coffee for A Shot in the Dark, highlighting its remarkable profile and versatility. It represents the best of Colombian coffee: community-driven, carefully processed, and bursting with character.

Coffee Profile

  • Farm: Various smallholder producers under Cuatro Vientos & Siete Soles
  • Region: Huila
  • Crop Year: 2024 – 2025
  • Varietal: Various
  • Altitude: 1250 – 2150 MASL
  • Process: Natural
  • Roast: Medium (Recommended for Filter)
  • Tasting Notes: Molasses, Dried Fruits, Grapes, Apple

Brew Recipes

To enjoy the layered sweetness and fruit-forward notes of Flor del Desierto, try these brewing methods:

V60 Pour-Over Recipe

  • Coffee: 18g
  • Water: 270g at 94°C
  • Grind: Medium-fine
  • Ratio: 1:15

Bloom with 40g of water for 40 seconds. Pour in slow spirals to reach 270g. Total brew time: ~3 minutes. Expect clarity, grape sweetness, and a smooth molasses finish.

Chemex Recipe

  • Coffee: 30g
  • Water: 500g at 94°C
  • Grind: Medium-coarse
  • Ratio: 1:16.5

Bloom with 60g for 45 seconds, then continue pouring in stages. Brew time: 4:30–5 minutes. The Chemex highlights the dried fruit and apple brightness.

Espresso Recipe

  • Coffee in: 18g
  • Yield: 40g out
  • Time: 28–32 seconds
  • Temperature: 93°C

Pull a balanced shot to capture its syrupy body and fruit intensity. Look for notes of molasses sweetness with grape-like acidity and a clean apple finish.

Know more about this product

Colombia Flor del Desierto is a collaborative coffee from Huila, sourced through the dedicated efforts of Cuatro Vientos and a network of smallholder farmers. The cherries are grown at altitudes ranging from 1,250–2,150 MASL and processed naturally at the Siete Soles Drying Complex, an innovative facility designed for consistency and quality.

This lot was chosen as the 2025 competition coffee for A Shot in the Dark, highlighting its remarkable profile and versatility. It represents the best of Colombian coffee: community-driven, carefully processed, and bursting with character.

Coffee Profile

  • Farm: Various smallholder producers under Cuatro Vientos & Siete Soles
  • Region: Huila
  • Crop Year: 2024 – 2025
  • Varietal: Various
  • Altitude: 1250 – 2150 MASL
  • Process: Natural
  • Roast: Medium (Recommended for Filter)
  • Tasting Notes: Molasses, Dried Fruits, Grapes, Apple

Brew Recipes

To enjoy the layered sweetness and fruit-forward notes of Flor del Desierto, try these brewing methods:

V60 Pour-Over Recipe

  • Coffee: 18g
  • Water: 270g at 94°C
  • Grind: Medium-fine
  • Ratio: 1:15

Bloom with 40g of water for 40 seconds. Pour in slow spirals to reach 270g. Total brew time: ~3 minutes. Expect clarity, grape sweetness, and a smooth molasses finish.

Chemex Recipe

  • Coffee: 30g
  • Water: 500g at 94°C
  • Grind: Medium-coarse
  • Ratio: 1:16.5

Bloom with 60g for 45 seconds, then continue pouring in stages. Brew time: 4:30–5 minutes. The Chemex highlights the dried fruit and apple brightness.

Espresso Recipe

  • Coffee in: 18g
  • Yield: 40g out
  • Time: 28–32 seconds
  • Temperature: 93°C

Pull a balanced shot to capture its syrupy body and fruit intensity. Look for notes of molasses sweetness with grape-like acidity and a clean apple finish.

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