Handcrafted Olive Wood Ibrik Stirring Spoon deliver perfect agitation for Turkish coffee. Their tapered profile distributes ultra-fine grounds evenly, promoting balanced extraction and silky foam. Sustainably carved from retired olive trees, each paddle showcases unique grain that deepens in colour and character over time.
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Handcrafted Olive Wood Ibrik Stirring Spoon deliver perfect agitation for Turkish coffee. Their tapered profile distributes ultra-fine grounds evenly, promoting balanced extraction and silky foam. Sustainably carved from retired olive trees, each paddle showcases unique grain that deepens in colour and character over time.
Chemical free
Fair trade
Organic
Key Info
Country Of OriginGermany
ProcessHandmade
Size11 g
Details
The spoon’s narrow, rounded tip reaches every corner of the cezve, while the flat belly stirs without scratching copper interiors. Dense olive wood resists heat and moisture, ensuring durability brew after brew. Sanded to a food-safe finish, the paddles impart no flavour, only enhanced crema and consistent body. Ideal for home baristas and specialty cafés aiming to refine their Turkish-coffee workflow with eco-conscious elegance.
Shipping
We currently ship to the below countries. We do our best to deliver your order to you in the timeframes listed below, but please note these are estimates from our delivery provider.
UAE Next Day - 24 hours
Abu Dhabi, Dubai, Sharjah, Ajman, Umm Al Quwain, Ras Al Khaimah and Fujairah
Middle East 2-3 days
Jordan, Kuwait, Lebanon, Oman, Qatar, Saudi Arabia
United Kingdom & Europe 2-4 days
Albania, Andorra, Armenia, Austria, Belarus, Belgium, Bosnia & Herzegovina, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Faroe Islands, Finland, France, Georgia, Germany, Gibraltar, Greece, Greenland, Hungary, Iceland, Ireland, Italy, Jersey, Kosovo, Latvia, Liechtenstein, Lithuania, Luxembourg, Malta, Mayotte, Moldova, Monaco, Montenegro, Netherlands, Norway, Poland, Portugal, Réunion, Romania, San Marino, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey, United Kingdom, Vatican City
Asia 3-4 days
Afghanistan, Azerbaijan, Bahrain, Bangladesh, Bhutan, Brunei, Cambodia, China, Christmas Island, Hong Kong SAR China, India, Indonesia, Iraq, Japan, Kazakhstan, Kyrgyzstan, Laos, Macau SAR China, Malaysia, Maldives, Mongolia, Myanmar (Burma), Nepal, Pakistan, Philippines, Singapore, Sri Lanka, Taiwan, Tajikistan, Thailand, Turkmenistan, Uzbekistan, Vietnam, Yemen
Oceania 2-5 days
Australia, Cook Islands, Fiji, Kiribati, Nauru, New Caledonia, New Zealand, Niue, Papua New Guinea, Samoa, Solomon Islands, Timor-Leste, Tonga, Tuvalu, Vanuatu
North America 2-4 days
Canada, USA
South America 3-5 days
Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, Falkland Islands, French Guiana, Guyana, Paraguay, Peru, Suriname, Uruguay, Venezuela
Central America 3-5 days
Anguilla, Antigua & Barbuda, Aruba, Bahamas, Barbados, Belize, Bermuda, British Virgin Islands, Cayman Islands, Costa Rica, Curaçao, Dominica, Dominican Republic, El Salvador, Grenada, Guatemala, Haiti, Honduras, Jamaica, Martinique, Montserrat, Nicaragua, Panama, Saint Martin, St. Barthélemy, St. Kitts & Nevis, St. Lucia, St. Vincent & Grenadines, Trinidad & Tobago, Turks & Caicos Islands
Key Specs
Material Mediterranean olive wood (sustainably sourced)
Length 17 cm
Width 2 cm
Finish Natural, food-grade mineral oil
Weight ≈ 10 g each
Why Olive Wood?
• Dense grain resists odours and stains
• Natural anti-bacterial properties
• Rich hues and swirling patterns that darken beautifully with age
Brewing Benefits
Even ground distribution prevents channeling
Gentle stirring preserves cezve lining
Improved foam consistency for traditional Turkish coffee
Care & Maintenance
Hand-wash, towel-dry immediately
Re-oil occasionally with food-safe mineral oil to prevent drying
Avoid prolonged soaking or dishwasher use
Sustainability
Crafted from pruned or naturally fallen olive trees—each new sapling replaces the harvested wood, supporting grove renewal and zero waste.
Brewing Tip
Stir twice: once after adding coffee and water to disperse grounds, and again just before the cezve rises to enhance crema.
Elevate your ibrik tradition with these artisanal paddles—where heritage craftsmanship meets precise, eco-friendly design.
Know more about this product
Key Specs
Material Mediterranean olive wood (sustainably sourced)
Length 17 cm
Width 2 cm
Finish Natural, food-grade mineral oil
Weight ≈ 10 g each
Why Olive Wood?
• Dense grain resists odours and stains
• Natural anti-bacterial properties
• Rich hues and swirling patterns that darken beautifully with age
Brewing Benefits
Even ground distribution prevents channeling
Gentle stirring preserves cezve lining
Improved foam consistency for traditional Turkish coffee
Care & Maintenance
Hand-wash, towel-dry immediately
Re-oil occasionally with food-safe mineral oil to prevent drying
Avoid prolonged soaking or dishwasher use
Sustainability
Crafted from pruned or naturally fallen olive trees—each new sapling replaces the harvested wood, supporting grove renewal and zero waste.
Brewing Tip
Stir twice: once after adding coffee and water to disperse grounds, and again just before the cezve rises to enhance crema.
Elevate your ibrik tradition with these artisanal paddles—where heritage craftsmanship meets precise, eco-friendly design.
BEN RAHIM specializes in sourcing and roasting the highest quality specialty coffee beans, with a focus on selecting only those with the highest scores. The brand takes a strong stand against adding sugar or milk to its hand-brewed coffees, preserving the true essence of the beans. BEN RAHIM is also dedicated to promoting Yemeni coffee, offering the rare and unique Yemenia variety to its customers.