Burundi Royal Fields Single Origin Coffee from Flava takes you into the heart of Burundi’s rising specialty-coffee landscape. With single-origin beans roasted to highlight nuanced flavour, this ground coffee is aimed at flavour aficionados looking for something unique and expressive for their filter or drip brew.
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Burundi Royal Fields Single Origin Coffee from Flava takes you into the heart of Burundi’s rising specialty-coffee landscape. With single-origin beans roasted to highlight nuanced flavour, this ground coffee is aimed at flavour aficionados looking for something unique and expressive for their filter or drip brew.
Pesticide free
Fair trade
Ethically sourced
Key Info
GradeSingle Origin
RoastMedium
Country Of OriginBurundi
ProcessNatural
Flavor NotesGrape, Black Cherry, Pineapple Jam, Strawberry
Size250 g
Details
While specific tasting notes are less detailed in public sources, this offering underscores Flava’s commitment to rare origins and flavour exploration. Expect a refined cup with layered complexity, ideal for those who value origin story, sustainability and coffee discovery.
Shipping
We currently ship to the below countries. We do our best to deliver your order to you in the timeframes listed below, but please note these are estimates from our delivery provider.
UAE Next Day - 24 hours
Abu Dhabi, Dubai, Sharjah, Ajman, Umm Al Quwain, Ras Al Khaimah and Fujairah
Middle East 2-3 days
Jordan, Kuwait, Lebanon, Oman, Qatar, Saudi Arabia
United Kingdom & Europe 2-4 days
Albania, Andorra, Armenia, Austria, Belarus, Belgium, Bosnia & Herzegovina, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Faroe Islands, Finland, France, Georgia, Germany, Gibraltar, Greece, Greenland, Hungary, Iceland, Ireland, Italy, Jersey, Kosovo, Latvia, Liechtenstein, Lithuania, Luxembourg, Malta, Mayotte, Moldova, Monaco, Montenegro, Netherlands, Norway, Poland, Portugal, Réunion, Romania, San Marino, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey, United Kingdom, Vatican City
Asia 3-4 days
Afghanistan, Azerbaijan, Bahrain, Bangladesh, Bhutan, Brunei, Cambodia, China, Christmas Island, Hong Kong SAR China, India, Indonesia, Iraq, Japan, Kazakhstan, Kyrgyzstan, Laos, Macau SAR China, Malaysia, Maldives, Mongolia, Myanmar (Burma), Nepal, Pakistan, Philippines, Singapore, Sri Lanka, Taiwan, Tajikistan, Thailand, Turkmenistan, Uzbekistan, Vietnam, Yemen
Oceania 2-5 days
Australia, Cook Islands, Fiji, Kiribati, Nauru, New Caledonia, New Zealand, Niue, Papua New Guinea, Samoa, Solomon Islands, Timor-Leste, Tonga, Tuvalu, Vanuatu
North America 2-4 days
Canada, USA
South America 3-5 days
Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, Falkland Islands, French Guiana, Guyana, Paraguay, Peru, Suriname, Uruguay, Venezuela
Central America 3-5 days
Anguilla, Antigua & Barbuda, Aruba, Bahamas, Barbados, Belize, Bermuda, British Virgin Islands, Cayman Islands, Costa Rica, Curaçao, Dominica, Dominican Republic, El Salvador, Grenada, Guatemala, Haiti, Honduras, Jamaica, Martinique, Montserrat, Nicaragua, Panama, Saint Martin, St. Barthélemy, St. Kitts & Nevis, St. Lucia, St. Vincent & Grenadines, Trinidad & Tobago, Turks & Caicos Islands
About the Coffee: Single-origin Burundi, ground format, medium roast. Developed for filter and drip machines, this coffee supports Flava’s emerging-origin focus.
Tasting Profile
Main flavours: (Not publicly detailed)
Secondary accents: (Not specified)
Balance: Designed for clarity and origin-expression rather than heavy roast intensity
Recommended Brewing Methods
Pour-over or drip brewer; use ~1:17 ratio and medium grind.
Aim for slower pour to reveal subtler notes and allow full extraction.
Care and Tips
As with all specialty grounds, store in sealed container, cool, dry place. Use soon after opening for best freshness. Recommend black or lightly milky brew to appreciate nuanced origin profile.
Know more about this product
About the Coffee: Single-origin Burundi, ground format, medium roast. Developed for filter and drip machines, this coffee supports Flava’s emerging-origin focus.
Tasting Profile
Main flavours: (Not publicly detailed)
Secondary accents: (Not specified)
Balance: Designed for clarity and origin-expression rather than heavy roast intensity
Recommended Brewing Methods
Pour-over or drip brewer; use ~1:17 ratio and medium grind.
Aim for slower pour to reveal subtler notes and allow full extraction.
Care and Tips
As with all specialty grounds, store in sealed container, cool, dry place. Use soon after opening for best freshness. Recommend black or lightly milky brew to appreciate nuanced origin profile.
Flava Coffee is a specialty coffee roaster based in Dubai, dedicated to transforming premium green beans into aromatic masterpieces. From sourcing single-origin lots to offering signature blends, Flava Coffee combines craftsmanship with creativity to deliver a distinctive coffee experience. Each roast reflects the brand’s pursuit of flavor, precision, and freshness