Brazil Creation Series Bronze Cloud
Brazil Creation Series Bronze Cloud
Cafe Rider Roastery LLC
Dhs. 60.57
Earn 60 PERCUP points
Brazil Creation Series Bronze Cloud
Brazil Creation Series Bronze Cloud
Dhs. 60.57

10% Off Today / 15% Off With Subscription

Brazil Creation Series Bronze Cloud

Cafe Rider Roastery LLC

Brazil Creation Series Bronze Cloud

Brazil. Dark roast. Natural process. Pralines.

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Dhs. 60.57· 250 g / 1 Kg

Earn 60 PERCUP points on this order

Roast level
Dark
Process
Natural
Origin
South of Minas, Brazil
Brew method
Espresso

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Key Info
RoastDark
GradeSingle Orgin
Country of OriginBrazil
ProcessNatural
Flavor NotesPralines, Cashew, Milk Chocolate
Size250 g / 1 Kg

The Brazil Creation Series Bronze Cloud is a naturally processed medium roast sourced from the rolling hills of South of Minas. At altitudes between 700–800 MASL, carefully cultivated Brazilian varietals combine to create a smooth and approachable espresso, showcasing the very best of Brazil’s tradition in coffee production. 

Roast
Dark
Grade
Single Orgin
Origin
Brazil
Process
Natural
Tasting Notes
🍬
Pralines
🥜
Cashew
🍫
Milk chocolate
Specialty Grade Single Origin Freshly Roasted Vegan
Espresso Shot
Grind + brew
AI Generated
01Grind 18g of Brazil Bronze Cloud finely for your portafilter.Distribute evenly and tamp firmly.Extract 36-40ml of rich espresso at 92-94°C over 25-30 seconds.
01Coarsely grind 30g of coffee and add it to your French Press.Pour 450ml of 93°C water over the grounds, ensuring full saturation.Steep for 4 minutes, then slowly press the plunger down to enjoy a full-bodied brew.
01Place 20g of medium-fine ground coffee in your pour-over brewer.Bloom with 40ml of 94°C water for 30 seconds.Slowly pour the remaining 280ml water in concentric circles, aiming for a total brew time of 2.5-3.5 minutes.
01Combine 100g of coarsely ground coffee with 800ml cold water in a jar.Stir gently to ensure all grounds are saturated.Steep in the refrigerator for 12-18 hours, then filter out the grounds.Dilute with water, milk, or your favourite plant milk to taste.
Country
Brazil
Grade
Single Orgin
Process
Natural
Roast
Dark
Size
250 g / 1 Kg

Handled end-to-end by PERCUP · Stored at optimal conditions · Sealed for freshness

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The Brazil Creation Series: Bronze Cloud celebrates the smooth, nutty elegance of Brazilian coffees. Grown in the fertile South of Minas region at altitudes of 700–800 MASL, this natural process coffee brings together various Brazilian varietals for a cup that’s indulgent yet balanced. Roasted to a medium profile, Bronze Cloud is designed to highlight comfort and sweetness in every sip.

Its profile features rich praline and cashew notes harmonized with a creamy milk chocolate finish. Smooth, velvety, and naturally sweet, this coffee is especially well-suited for espresso brewing and pairs beautifully with milk for lattes and cappuccinos.

Coffee Profile

  • Origin: Brazil
  • Region: South of Minas
  • Varietals: Various Brazilian
  • Altitude: 700 – 800 MASL
  • Process: Natural
  • Roast: Medium
  • Tasting Notes: Pralines, Cashew, Milk Chocolate
  • Recommended Brewing: Espresso & Milk-based drinks

Brew Recipes

Espresso Recipe

  • Coffee in: 18g
  • Yield: 36–40g out
  • Time: 26–30 seconds
  • Temperature: 93°C

A balanced, syrupy shot with praline sweetness and a milk chocolate finish. Perfect for straight espresso lovers.

Cappuccino / Latte Recipe

  • Espresso: Double shot (18g in, ~38g out)
  • Milk: 200ml (steamed to 60–65°C)

Pairing espresso with silky steamed milk enhances the natural cashew creaminess and chocolate body, making for a rich, indulgent cappuccino or latte.

Moka Pot Recipe

  • Coffee: Fill basket (~18g, medium-fine grind)
  • Water: Fill to safety valve
  • Ratio: 1:7 approx.

Brew on medium heat until the pot finishes brewing. This highlights the nutty praline depth with a heavier body.

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