Macadamia Milk
MILKLABThis macadamia milk from MILKLAB is a creamy, plant-based milk made with high-quality macadamias, crafted for coffee and matcha lovers. It’s rich, smooth, and perfect for creating delicious matcha lattes or coffees with a nutty twist. Ideal for those seeking a nutritious, plant-based alternative without compromising on taste.
This macadamia milk from MILKLAB is a creamy, plant-based milk made with high-quality macadamias, crafted for coffee and matcha lovers. It’s rich, smooth, and perfect for creating delicious matcha lattes or coffees with a nutty twist. Ideal for those seeking a nutritious, plant-based alternative without compromising on taste.



Macadamia Milk
MILKLAB

Details
Our macadamia milk is proudly made with high-quality 100% Aussie macadamias, delicately roasted to deliver a decadently smooth flavor that perfectly complements espresso coffee and chocolate beverages. MILKLAB Macadamia is also lower in sugar and fat than dairy, making it a popular choice for health-conscious consumers who seek a plant-based alternative with the same performance benefits as full cream dairy milk.
Flat 10% off on your first purchase
- Shipping
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We currently ship to the below countries. We do our best to deliver your order to you in the timeframes listed below, but please note these are estimates from our delivery provider.
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UAE
Next Day - 24 hours (If ordered before 4 PM) -
Abu Dhabi, Dubai, Sharjah, Ajman, Umm Al Quwain, Ras Al Khaimah and Fujairah
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Middle East
2-3 days -
Jordan, Kuwait, Lebanon, Oman, Qatar, Saudi Arabia
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United Kingdom & Europe
2-4 days -
Albania, Andorra, Armenia, Austria, Belarus, Belgium, Bosnia & Herzegovina, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Faroe Islands, Finland, France, Georgia, Germany, Gibraltar, Greece, Greenland, Hungary, Iceland, Ireland, Italy, Jersey, Kosovo, Latvia, Liechtenstein, Lithuania, Luxembourg, Malta, Mayotte, Moldova, Monaco, Montenegro, Netherlands, Norway, Poland, Portugal, Réunion, Romania, San Marino, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey, United Kingdom, Vatican City
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Asia
3-4 days -
Afghanistan, Azerbaijan, Bahrain, Bangladesh, Bhutan, Brunei, Cambodia, China, Christmas Island, Hong Kong SAR China, India, Indonesia, Iraq, Japan, Kazakhstan, Kyrgyzstan, Laos, Macau SAR China, Malaysia, Maldives, Mongolia, Myanmar (Burma), Nepal, Pakistan, Philippines, Singapore, Sri Lanka, Taiwan, Tajikistan, Thailand, Turkmenistan, Uzbekistan, Vietnam, Yemen
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Oceania
2-5 days -
Australia, Cook Islands, Fiji, Kiribati, Nauru, New Caledonia, New Zealand, Niue, Papua New Guinea, Samoa, Solomon Islands, Timor-Leste, Tonga, Tuvalu, Vanuatu
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North America
2-4 days -
Canada, USA
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South America
3-5 days -
Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, Falkland Islands, French Guiana, Guyana, Paraguay, Peru, Suriname, Uruguay, Venezuela
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Central America
3-5 days -
Anguilla, Antigua & Barbuda, Aruba, Bahamas, Barbados, Belize, Bermuda, British Virgin Islands, Cayman Islands, Costa Rica, Curaçao, Dominica, Dominican Republic, El Salvador, Grenada, Guatemala, Haiti, Honduras, Jamaica, Martinique, Montserrat, Nicaragua, Panama, Saint Martin, St. Barthélemy, St. Kitts & Nevis, St. Lucia, St. Vincent & Grenadines, Trinidad & Tobago, Turks & Caicos Islands
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Africa
3-5 days -
Algeria, Angola, Botswana, Burkina Faso, Burundi, Cameroon, Cape Verde, Central African Republic, Chad, Comoros, Congo - Brazzaville, Congo - Kinshasa, Côte d’Ivoire, Djibouti, Egypt, Eritrea, Eswatini, Ethiopia, Gabon, Gambia, Ghana, Guinea, Guinea-Bissau, Kenya, Lesotho, Liberia, Libya, Madagascar, Malawi, Mali, Mauritania, Mauritius, Morocco, Mozambique, Namibia, Niger, Nigeria, Rwanda, São Tomé & Príncipe, Senegal, Seychelles, Sierra Leone, Somalia, South Africa, South Sudan, St. Helena, Sudan, Tanzania, Togo, Tunisia, Uganda, Zambia, Zimbabwe
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UAE
- Know more about this product
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MILKLAB Macadamia is a premium macadamia milk developed in collaboration with baristas, farmers, and foodies to create a creamy, nutritious, and high-performance plant-based milk for coffee. Made with 100% Australian macadamias, gently roasted to bring out a decadently smooth flavor, it perfectly complements espresso, matcha and chocolate beverages.
As a plant-based alternative, MILKLAB Macadamia is lower in sugar and fat than dairy, making it an excellent choice for health-conscious individuals. It offers the same performance benefits as full cream dairy milk, making it ideal for matcha lattes, cappuccinos, and other coffee drinks, without compromising on texture or taste.
- - Made with 100% Australian macadamias for a smooth, indulgent flavor
- - Perfect for coffee, matcha and chocolate beverages, with exceptional texture
- - Lower in sugar and fat than dairy, offering a healthier alternative
- - Ideal for those seeking a creamy, plant-based milk with full cream dairy benefits
- - Developed in collaboration with baristas, farmers, and foodies
MILKLAB
MILKLAB was founded in 2015 with the introduction of its first premium alternative milk range designed for the hospitality industry. From the beginning, the brand's mission has been to enhance the café coffee experience for both baristas and consumers, offering a selection of high-performance barista milks.
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