• When selecting your Matcha, it's important to consider how you plan to enjoy it. For those seeking to experience Matcha at its finest with just hot water, Ceremonial Grade Matcha is the ideal choice. This variety offers a subtle, sweet taste and a vibrant green color, though it is typically more expensive than culinary grades.
• On the other hand, Culinary Grade Matcha is perfect as an ingredient in lattes, baked goods, smoothies, coffee, and more. While it can range from a deep to dark green shade, it has a more robust and slightly bitter flavor due to its lower L-theanine content, a result of its unique harvesting process. This makes Culinary Grade Matcha a more affordable option compared to the ceremonial variety..

At Percup, we take pride in offering only Ceremonial Grade Matcha sourced from 100% authentic organic Japanese tencha. Our commitment to quality ensures that our Matcha is nothing short of extraordinary, while remaining reasonably priced.